Fresh Crab Dip

Oh how I love crab dip!  You can make it yourself now! I thought it would be terrible, but I was able to multi task and make this along with buffalo chicken dip at the same time!
Here are the ingredients you will need: 
6 oz of fresh crab 
Light Mayo 
Old Bay 
Cocktail Sauce
Cream Cheese 
Garlic Pepper

 1. First softened your cream cheese by microwaving it for about 1 minute.
2. Mix in 1/2 cup of cocktail sauce
3. Mix in 1/2 cup of mayo

4. Chop up a piece of onion - It isn't big - See? It is only as big as the cap of the cocktail sauce. It only fit in my 1/4 cup measure - You don't need even that much, but I like onion flavor

5. Then I sprinkle in 1/4 teaspoon of Old Bay Seasoning

6. Sprinkle in Garlic Pepper
 7. Take your 1/2 cup measuring cup and scoop in the crab. I did this one full packed time, and then filled it halfway a second time. I see NOTHING wrong with extra crab by mistake.

8. This is what it will look like before you bake it.

9. 350 for 30 minutes

Enjoy it hot or cold! :)
Thanks for stopping by!!!!

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